Super aromatic and flavoursome, our twist on the classic Sazerac (usually featuring rye whiskey) features the hallmark Ardbeg peat, dark chocolate and aniseed, wrapped in smooth, silky butterscotch, black pepper and clove.
Ardbeg An Oa Peychaud's bitters Dash of absinthe Touch of sugar
28.2% abv / 500ml / approx 5 serves
Storage & Serving Instructions Can be stored at room temperature. A Sazerac is best enjoyed without ice. Stick the bottle and your favourite small glass in the freezer for a couple of hours (your freezer may differ - so don't leave it too long!) Pour and enjoy with a little strip of lemon zest. (If you prefer to drink with ice, that's absolutely fine - we're not gonna judge).
Allergen Info Contains no allergens Produced at Mothership HQ, which handles dairy, nuts, and gluten.